ROTARY OVEN FOR FLOUR
ROTARY OVEN FOR FLOUR
MODELS: ITM-8 AND ITM-3/16
Height : 780 mm
Width 1 : 2400mm
Width 2 : 2500mm
Productie cap.: 150 tot 200kg/uur
Engine electric: 1.5 HP – II poles
Weight: 150 kg
Pulley: 1B – 60-till 70 mm 1 groove
V-Belt: B – 74
This oven in the next step of machines for producing cassava flour is responsible for evenly baking the flour,
the use of cassava flour-producing machines is responsible for the even baking of the flour, by using wooden spatulas,
which constantly stir the flour in the baking tin and in a circular motion ensuring that the flour does not burn.
Available in carbon steel and stainless steel
